🥘 Ingredients
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cornstarch2 Tbsp
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fresh thyme1 Tbsp
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milk4 tbsp
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pepper
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salt
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tamari or other soy sauce2.5 Tbsp
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vegetable broth2 c
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water3 Tbsp
🍳 Cookware
- small saucepan
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1In a small saucepan , combine the vegetable broth , tamari or other soy sauce , fresh thyme , and salt and pepper to taste and bring to a boil over high heat.vegetable broth: 2 c, tamari or other soy sauce: 2.5 Tbsp, fresh thyme: 1 Tbsp, salt, pepper
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2Reduce the heat to low, whisk in the cornstarch , dissolved in 3 Tbsp water , mixture, and boil, whisking until the sauce thickens, about ⏱️ 1 minute .cornstarch: 2 Tbsp, water: 3 Tbsp
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3Slowly whisk in the milk ; do not allow to boil.milk: 4 tbsp
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4Taste to adjust the seasonings. Serve hot.